Word: spicing
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...want to do the recession right? You've got to learn to eat Spam. Already, sales of the canned spiced ham (that spice is...salt!) are at the highest since World War II, and they're just going to get higher. Since there's no advice on the can, I asked some of the best chefs in the nation to come up with an inexpensive Spam recipe. I was with Brandon Boudet of Dominick's in Los Angeles when he tried his hand at Spamghetti carbonara, and we were both happy with the way it turned out. I was also...
...students relying on the sites to make decisions may find themselves in something of a bind. Both leading candidates boast snazzy sites full of personal biographies and various aspects of their platforms. One learns from www.schwartzbiggers.com that Benjamin P. Schwartz ’10, hailing from Pennsylvania, likes red spice chicken, while Alneada D. Biggers ’10, from Alabama, prefers broccoli chicken and cheese pockets. Who knew!? If you consider the candidates’ dietary habits to be crucial in your decision-making process, then this discovery may just seal the deal. Dietary preferences are given less attention...
Where can you go on campus to listen to “My Sharona,” “Jesse’s Girl,” and “Born to Run” all in a row? Where can you whip out that Ginger Spice costume you were too pre-pubescent to pull off during the actual Spice Girl heyday? Where can you watch resident tutors awkwardly pretend that you didn’t spend the last two hours pre-gaming as you trip over your Converse sneakers onto the dance floor? That?...
Featured VIPs also added spice to the night. Petros, Harvard’s resident music sensation, served as DJ, only briefly interrupted by an Opportunes music sesh. Because a party without a capella is just not a party we want...
...dish called simply Yum Yum, and two orders of sashimi. Things were looking up, we were excited, and then the waitress returned to say that they were out of sashimi. Totally. All of it. Shabu Square has only been open for a few weeks, but its owners also run Spice Thai and 9 Tastes, plus another Thai restaurant in Boston, so they should have mastered ordering by now. Out of one type of sashimi is understandable, but out of everything is unacceptable.4. Don’t expect flavor, either. After our terrible experience at Shabu Square, I went...