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...savvy diner would stop there, and proceed directly to dessert. After the meze, the entrees seem oversized and repetitive. The Melkha ($12.95), an eggplant stuffed with olives, spinach, and feta cheese, is aggressively salty. No one at our table would take more than a bite. Grilled meat is just that—grilled, plain, boring. The couscous ($8.95) is just acceptable, surprising since this is the staple of the Maghreb. Ideally, each grain of couscous should be distinct and fluffy, having been steamed and re-steamed over water (but never submerged) in a couscousière, a special implement designed...

Author: By Helen Springut, CRIMSON STAFF WRITER | Title: The Sweetest Thing | 11/21/2002 | See Source »

...couple of minutes later I begin to hand out spinach puffs in the living room where Casey, Ben and Jennifer were sitting together on a couch with a blonde woman I recognized between them. As if the evening were not already bizarre enough, sitting with Casey on one side and Ben on another was no other than Ms. Boldt, my seventh grade homeroom teacher...

Author: By Sue Meng, | Title: The Gossip Column | 10/28/2002 | See Source »

...Boldt: So can I have a spinach puff...

Author: By Sue Meng, | Title: The Gossip Column | 10/28/2002 | See Source »

...licks spinach puff. Proceeds to lick Jennifer instead...

Author: By Sue Meng, | Title: The Gossip Column | 10/28/2002 | See Source »

...Boldt and I talk next to them. I go refill spinach puffs...

Author: By Sue Meng, | Title: The Gossip Column | 10/28/2002 | See Source »

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