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...brainchild of cheese-centric chef-restaurateur Terrance Brennan, the Artisanal Cheese Center is the first major establishment of its kind in the U.S.: 10,000 sq. ft. devoted to the art of affinage or aging of fine cheeses...
...ranging in price from $8.99 to $30, depending on the class of wine. But Raphael, one of the newer, snazzier wineries along Route 25, presses a higher-priced ultra-premium Merlot (about $40 a bottle). Here you'll find a tasting room and wine cellar inside a 28,000-sq.-ft. manse built in the style of an Italian monastery--a perfect place for big events...
...installations and other objets d'art - a swirling kaleidoscope of color and sound. Anticipating by six months France's 2004 cultural "Year of China," the exhibit offers an overview of contemporary Chinese art, with nearly 100 works by 50 artists, ages 28 to 48, along with a spectacular 80-sq-m scale model of Beijing and a fascinating French collection of Maoist kitsch. While there's nothing truly groundbreaking in sight, this officially sanctioned show leaves no doubt about how far mainstream Chinese art has come since the days of the Cultural Revolution, and provides vivid proof that Chinese artists...
Charles Desmarais--who likes to call art "the research-and-development wing of the culture"--took over the center in 1995. Very quickly he started pushing to build a new laboratory. What he got, at 87,000 sq. ft., is the size of many substantial museums. The Rosenthal Center may occupy a tight rectangular shape, but so does your average locomotive. This is a building that does not so much sit on its street corner as continuously arrive there. On its longer side, it forms sweeping irregular stacks of white and black concrete and darkened glass, all of them resting...
...truth is, the Navy bombed only about 1 sq. mi. on the eastern end of Vieques, even as the military presence blocked the island's hidden coves and forested mountains from commercial development. Since the Navy pulled out of Vieques on may 1, its protective role has been assumed by the U.S. Fish and Wildlife Service. And word of the last Eden in the Caribbean has been rippling up from backpackers to more luxury-minded travelers...