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...onto a hilltop above the site of the new dam. It will replace the quaint old town of Zigui, which will be inundated. And good riddance too, according to Feng Wanhu, a local teacher. "It was dirty, cramped. I lived in a house that was just 10 sq m [100 sq. ft.]. It had no bathroom, no running water, no kitchen inside... Here is much better." Feng's new home is 900 sq. ft., and he bought it for $5,000, which he borrowed from the bank. He has two bedrooms and all the amenities he lacked before...

Author: /time Magazine | Title: The China Summit: The Pulse Of China | 6/29/1998 | See Source »

...world's forests burning? Why did uncontrollable fires cut a 7,700-sq.-mi. swath of devastation across Indonesia? Why have the blazes of Mexico sent plumes of smoke across Texas and Louisiana...

Author: /time Magazine | Title: Planet Watch: Smoke Signals | 6/22/1998 | See Source »

...distributor and owner of the Piggly Wiggly supermarket franchise, has developed a concept called Chef's Cupboard in 150 of its markets, offering food on a par with Boston Market. Fleming has also begun a new market prototype in Hartsfield, Ohio, called the IGA Supercenter. At the 62,000-sq.-ft. grocery behemoth, shoppers can drop off their kids at an on-site center and monitor them on TVs set up in the aisles; pick up traditional food or a hot entree, or take a lesson at IGA's cooking school; withdraw money at the store bank; pick up their...

Author: /time Magazine | Title: The Joy Of Not Cooking | 6/1/1998 | See Source »

Romano's gourmet smorgasbord has mouth-watering numbers too. EatZi's has sales per sq. ft. of $1,500, easily outdistancing the $200 at regular grocery stores. Even tastier are EatZi's profit margins. At 12% to 15% of sales, they are more than four times the 2% to 3% that most grocers bag. Having tinkered with the concept for a couple of years, Romano is taking EatZi's national. Already in Dallas and Houston, EatZi's opened last month in Atlanta and will stock shelves in Westbury, N.Y., and Manhattan by the end of this year. "Women come...

Author: /time Magazine | Title: The Joy Of Not Cooking | 6/1/1998 | See Source »

...talked to Scott Hirsch, a budding Bob Guccione and the 33-year-old proprietor of DoMeLive.com and the Internet Video Group, its parent company. One of the bigger cybersex sellers, IVG employs three dozen women to, er, interact with men online. They work out of a 22,000-sq.-ft. "cyberbroadcast" facility in Pompano Beach, Fla., with all the facilities, including a gymnasium for its workers. The place cost $1.6 million. No problem, says Hirsch; his business was profitable three months after it opened its electronic doors. You do the math: IVG serves up roughly 8,000 peep-show minutes...

Author: /time Magazine | Title: Boogie Sites | 5/18/1998 | See Source »

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