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...only the rest of the songs on “Living Thing” had come close to matching the single’s riotous energy and imagination, we would have had a real winner on our hands. “Living Thing” starts off with the shimmering synths and brutal drum machine beats of opener “The Feeling.” Spasmodic guitars and tidy handclaps round out the atmosphere. “It Don’t Move Me” carries over the same handclaps, placing them over a piano riff borrowed from...

Author: By Spencer Burke, CONTRIBUTING WRITER | Title: Peter Bjorn & John | 4/2/2009 | See Source »

...date before the first copy rolls off the press,” Barry Kane, registrar of the Faculty of Arts and Sciences, said in the statement. Faculty must finalize course data in time for the May print deadline, but information can easily change in the interim before the start of the next academic year, according to Kane. By the time students are filling out their spring study cards, the printed catalog is nine months old. Eliminating printed versions of the materials will also answer University President Drew G. Faust’s call for re-evaluating activities that may increase...

Author: By Esther I. Yi, CRIMSON STAFF WRITER | Title: University Cuts Printed Handbooks | 4/2/2009 | See Source »

...well-produced album. The object may have been to produce dance music, but “It’s Blitz!” is good enough to move hearts and minds as well as bodies.Boldly, the band places the two best songs on the album right at the start. Opener “Zero” is the perfect introduction to their new direction. The song begins with synths bubbling under the surface of a drum machine and O’s vocals, but they gradually emerge out to the forefront, eventually bursting into joyous techno...

Author: By Chris R. Kingston, CRIMSON STAFF WRITER | Title: Yeah Yeah Yeahs | 4/2/2009 | See Source »

...Petit Bofinger, tel: (33-1) 4272 0523, at Bastille, just across the way from the famous belle époque Brasserie Bofinger. It's roomy, but not too expensive, with a great wine cellar and good traditional fare. I'd have their foie gras to start, then calf's kidneys, a cheese course, and their crème caramel for dessert. And to finish the day off right, I'd hit the Folies Pigalles, tel: (33-1) 4878 5525. It's this enormous club, and if you're in the right mood, it can be perfect. Plus they serve a good...

Author: /time Magazine | Title: A Perfect Day in ... Paris | 4/2/2009 | See Source »

Aziliz Gouez, 29, anthropologist I might start the day at Librairie José Corti, tel: (33-1) 4326 6300, an old bookshop with beautiful woodwork across from the Luxembourg Gardens. It was founded by José Corti, a man of exceptional taste, who published Julien Gracq and other surrealists. After that I'd head up Rue Saint-Maur, stopping for lunch at the magnificent Algerian pastry shop La Bague de Kenza, tel: (33-1) 4314 9315. I'd order something hot like a m'hajeb - bell-pepper-and-tomato-stuffed pastry. Finally, my day would end at the bistro...

Author: /time Magazine | Title: A Perfect Day in ... Paris | 4/2/2009 | See Source »

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