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...dozens of skeletons from a Muslim graveyard without properly documenting the find, according to Haaretz, an Israeli daily. The skeletons have since gone missing. After a barrage of complaints against the IAA by academics, Palestinians and civil rights groups, the agency's chairman, Professor Benjamin Kedar, conceded in a statement that the IAA is "aware that Elad - an association with a pronounced ideological agenda - has presented the history of the City of David in a biased manner." So far, though, the cash-strapped IAA says it has no plans to review its ties with the settlers, who are its main...

Author: /time Magazine | Title: Archaeology in Jerusalem: Digging Up Trouble | 2/8/2010 | See Source »

University President Drew G. Faust praised the former Lowell House resident's independence on the court in a statement...

Author: By William N. White, CRIMSON STAFF WRITER | Title: David H. Souter To Headline Harvard's 2010 Commencement | 2/8/2010 | See Source »

Puchner, who is also from Columbia and also on leave, will teach courses in modern drama and theater. He attended Harvard Summer School in the late 1980s and received his Ph.D. from Harvard in 1998. In an e-mailed statement, Puchner wrote that he was “excited to be back for good...

Author: By James K. Mcauley and Julia L Ryan, CRIMSON STAFF WRITERS | Title: English Department Adds Professors | 2/5/2010 | See Source »

...This allows us a new opportunity to develop investment strategies based on what has been learned not only in our Comp process but also in lecture halls,” wrote Patel in an e-mailed statement. “The degree of independence in this venture will provide HFAC members with a great financial experience...

Author: By Tara W. Merrigan, CRIMSON STAFF WRITER | Title: HFAC Gets Green Investment Grant | 2/5/2010 | See Source »

...world always cooked, which was briefly obscured for a few years in specific places, i.e., Western restaurants in the 19th and 20th centuries. And not even for all of that time: by the 1970s, the so-called fresh-food revolution was on, and Alice Waters was serving statement salads at her influential California restaurant Chez Panisse. The idea got bigger and bigger and won the hearts of Gen X chefs in the 1990s. What New York magazine critic Adam Platt called "haute barnyard" had come to define America. Words like seasonal, local and, best of all, green market were shibboleths...

Author: /time Magazine | Title: Has Chefs' Cooking Gone Too Green? | 2/5/2010 | See Source »

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