Word: steffen
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Dates: during 2000-2009
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...there's no shortage of work to be done. A kilometer and a half outside the main camp, Sigfus Johann Johnsen and Steffen Bo Hansen drill for shallow ice cores. This is a side project, a much smaller drill that can bore down 70 m or so below the surface, which covers the past few hundred years of climatic history. At this depth what they bring back is not solid ice, but a half-snow, half-ice substance called firn. It's solid but porous, so it can trap some of the gas present in the atmosphere when it accumulated...
...expects China's beef industry to be transformed overnight. Others have tried Western production methods and failed. Steffen Schindler, a German butcher who runs two Beijing restaurants and a small meat plant, oversaw the first feedlot and slaughterhouse to sell hamburger meat to McDonald's in China. That joint venture went under after a local company set up a competing operation nearby. But as China keeps growing, Schindler thinks it's inevitable that the mom-and-pop industry will coalesce into large operations. "You cannot meet the demand if you're doing it the old-fashioned way," Schindler says...
...into the net and brought the Crimson within one. But the Lions were eager to defend their den, and took advantage of a free-kick opportunity from midfield just two minutes later. The set piece was lofted into the box where an LMU attacker headed the ball down to Steffen Canty, who poked in the winning goal. “They were able to capitalize on some of their set pieces, and we paid the price for not concentrating,” Kerr said. Later, with just over 10 minutes to play, freshmen Jaren LoGreca and Alex Chi worked...
...full steam ahead for Shanghai's drinking and dining scene these days-and should visitors be unaware of the fact, the name of the city's newest fashionable eatery, a FuturePerfect, blazes from its backlit signboard in a cheerful boast. The brainchild of Frank Steffen, who also owns Shanghai's trendy Arch bar, a FuturePerfect is located down an alley off Huashan Road, where old men in pajamas squat against shikumen walls. The restaurant comprises a tastefully understated dining room-staffed by servers in gray bloomers-or courtyard seating. Choose the latter and you'll be dining beneath centuries...
...full steam ahead for Shanghai's drinking and dining scene these days - and should visitors be unaware of the fact, the name of the city's newest fashionable eatery, a FuturePerfect, blazes from its backlit signboard in a cheerful boast. The brainchild of Frank Steffen, who also owns Shanghai's trendy Arch[an error occurred while processing this directive] bar, a FuturePerfect is located down an alley off Huashan Road, where old men in pajamas squat against shikumen walls...