Word: stems
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Drain the artichokes thoroughly and rap them, stem side up, on a kitchen towel to remove as much water as possible. Slice them ¼-inch thick...
...serve the artichokes whole: Cut the stem flush with the bottom of the artichoke so the cooked artichoke will rest steadily on the plate. Cut a lemon in half, squeeze the juice into a large bowl of cool water, and keep the halves close by so you can rub them over the cut surfaces of the artichokes to prevent them form darkening...
...fully edible artichokes: Cut the stem flush with the bottom of the artichoke so the cooked artichoke will rest steadily on the plate. Cut a lemon in half, squeeze the juice into a large bowl of cool water, and keep the halves close by so you can rub them over the cut surfaces of the artichokes to prevent them from darkening...
...sudden solicitude for employees' well-being? You can probably guess. Health-benefit costs have shot up 31% in the past five years, Towers Perrin notes, with no end in sight. A huge and growing component of those costs: chronic conditions like heart disease and diabetes that often stem from unhealthy behaviors. Says Rachel Permuth-Levine, a deputy director at the National Institutes of Health: "Given that many employers are staggering under health-insurance costs linked to these diseases, prevention should be a no-brainer." (See the most common hospital mishaps...
...congressional act rather than a ROTC-specific decision is useful in informing the misinformed. But wielding that fact as evidence of Harvard’s “intellectual inconsistency” unfairly ignores the logic behind Harvard’s position and suggests that it must stem from antagonism against ROTC and its members...