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Word: stew (lookup in dictionary) (lookup stats)
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Harvard (7-5 overall, 0-1 in the Ivies) now faces an uphill battle, especially in light of a stew of injuries that have plagued the team thus far this season...

Author: By C.j. Georges, | Title: Grapplers Drop Ivy Opener | 2/9/1987 | See Source »

...week were far more interested in travel than in politics. At the Booysens train station in southern Johannesburg, 1,000 workers, some still in hard hats, others stripped to the waist, waited for three hours before the third-class carriages pulled in. A few dipped bread into tins of stew, washing it down with drafts of Lion beer and Viceroy brandy. Most were sprawled alongside mountains of suitcases and possessions, including sewing machines, stereos, furniture, even motorcycles. Vendors picked through the crush, hawking overpriced watches and brightly colored blouses. Girlfriends, some with infants strapped on their backs, lingered...

Author: /time Magazine | Title: South Africa Back Home for the Holidays | 12/29/1986 | See Source »

...many of the California cliches -- hot goat cheese, cold pasta and dangerously raw salmon. Nevertheless, this erratic chef has a talent for simple dishes, among them lobster gazpacho, warm duck salad with turnip pancake, chopped lamb steak au poivre, T-bone steak cowboy style, a luscious warm vegetable stew and a fragrant polenta pound cake with Madeira cream...

Author: /time Magazine | Title: Books: I Cook, Therefore I Am | 11/24/1986 | See Source »

...shoulder of lamb, German vegetable beef soup and French crullers. He gives meat loaf some style by way of jalapeno peppers, tenderizes and flavors broiled duck with a ginger-and-wine-vinegar marinade and imparts a herbaceous Provence fragrance to the lowly blowfish. Clams in black bean sauce, beef stew in a pumpkin, and mousse of sea scallops are among the showier offerings. Seafood cookery and baking are his specialties; the first is the feature of his own restaurant in ^ Greenwich Village, and the second is the way he originally earned his high reputation...

Author: /time Magazine | Title: Books: I Cook, Therefore I Am | 11/24/1986 | See Source »

Parker's picture is no artistic sequel to Gregory's Girl or any of Forsyth's other works. This Scottish stew has more sugar than spice...

Author: By Thomas M. Doyle, | Title: Cinema Veritas | 10/17/1986 | See Source »

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