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Word: stewart (lookup in dictionary) (lookup stats)
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...yourself homemaking from a former Martha Stewart editor. The second test issue (produced by Time Inc.) comes out this week...

Author: /time Magazine | Title: Like The Store? Now Read The Mag | 11/10/2003 | See Source »

...decided that before we went through the arduous process of searching for a new bottler, we should find out how we stacked up against the competition. So we organized a competitive tasting in the kitchen of a local caterer we knew named Martha Stewart. The fate of our dressing now hung in the balance. If we scored poorly, we'd probably give up the ghost. Our guinea pig tasters took their time, dipping, chewing, cleansing, tabulating, and the wait for us was pretty excruciating, like waiting for reviews on opening night. All but two ballots had us number...

Author: /time Magazine | Title: Book Excerpt: Newman's Own Story | 11/10/2003 | See Source »

...economy's slump began under that sorry so-called President Bill Clinton ... you can't blame the economy's slip on a President. If anyone is to blame it would have to be the terrorists, the rip-off artists in huge companies (i.e. Enron, Tyco, Martha Stewart) ... and leftist reporters and media such as Time Magazine. Wade Spruill Birmingham...

Author: /time Magazine | Title: Is the Economy Turning Around? | 11/3/2003 | See Source »

...wouldn't be scared? Of course I'm scared. The last place I would ever want to go is prison." MARTHA STEWART, homemaking maven, who faces trial in January on charges of securities fraud and obstruction of justice, to ABC's Barbara Walters in an interview that will air in November...

Author: /time Magazine | Title: Verbatim: Oct. 27, 2003 | 10/27/2003 | See Source »

...that will collect dust. But for a truly tasty idea, and one that won't take up much luggage space, bag some spices. Why buy condiments in a faraway land when you can grab a jar at your local supermarket? Well, according to Hong Kong-based spice trader Jerome Stewart, supermarket seasonings usually contain preservatives and other odorous chemicals. And, he notes, the multihued heaps at native markets are cheaper...

Author: /time Magazine | Title: Take Posh Spice Home with You | 10/6/2003 | See Source »

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