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...more than that,” said Bok, “he loved Harvard and what it stood for at its best in a way that no ordinary lawyer could ever love his client...

Author: By Aditi Banga, CRIMSON STAFF WRITER | Title: Harvard's First General Counsel Passes Away at 72 | 6/16/2006 | See Source »

...crowd to declare, "I do not agree that that is in the best interest of our troops or our country." After her speech, as Clinton was walking along the stage and shaking hands with attendees who had rushed to meet her, more than a dozen members of the crowd stood and started chanting "Bring the troops home! Bring the troops home...

Author: /time Magazine | Title: Hillary Wrestles With Iraq | 6/14/2006 | See Source »

Roger Maris, Jr., remains adamant in his belief that his father is baseball's rightful home run king. The former Yankee slugger's record of 61 homers in 1961 stood for 37 years, until both Mark McGwire and Sammy Sosa passed it (with 70 and 66 homers respectively) in the summer of 1998, followed by Barry Bonds' record-setting 2001 season of 73 home runs. But all three have been dogged by suspicion of using steroids or other performance-enhancing drugs, and there have been calls to restore Maris as the title holder...

Author: /time Magazine | Title: Should Maris Still Hold the Record? | 6/14/2006 | See Source »

...experienced cooking instructor, had put us all to work. My mother and sister cleaned peppers, I chopped cilantro, and two family friends who had accompanied us on the trip hovered over a pot of simmering milk. My father, as is his custom, absolved himself of cooking duties, although he stood by to sample anything ready for testing...

Author: /time Magazine | Title: A Tasty Way to Travel | 6/12/2006 | See Source »

...experienced cooking instructor, had put us all to work. My mother and sister cleaned peppers, I chopped cilantro, and two family friends who had accompanied us on the trip hovered over a pot of simmering milk. My father, as is his custom, absolved himself of cooking duties, although he stood by to sample anything ready for testing. Classes like this one represent a growing trend in travel to destinations including Italy, France and Mexico. Within Mexico, the state of Oaxaca is the culinary standout. Celebrated for its complex stews, bold flavors, unusual ingredients and intricate cooking techniques, the area...

Author: /time Magazine | Title: A Tasty Way To Travel | 6/11/2006 | See Source »

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