Word: stores
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Dates: during 2000-2009
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...There can be a snobbishness about record breaking," the book's editor-in-chief, Craig Glenday, told Britain's Sky News. "What may seem pointless to you could be a passion for someone else." For some, record-breaking itself has become a consuming passion. Ashrita Furman, a health-food store manager from Queens, N.Y., has broken more than 200 records. He notched his first in 1979 by doing more than 27,000 jumping jacks, and has since hop-scotched the globe in search of new marks, tacking on records for rope-skipping (on a pogo stick) at Cambodia's Angkor...
...which meat is vacuum-sealed and poached at a very low temperature, producing supermoist and flavorful dishes. In December, Thomas Keller, who has two three-star restaurants, will publish Under Pressure (Artisan; $75), which offers sous vide recipes just as a slew of home sous vide equipment hits store shelves. The future is almost here. Start making counter space for the antigriddle...
...nearly broke, having to borrow $10,000 to purchase a convenient store that was then a Harvard-owned property...
...Although he wanted to start a restaurant business and provide the residents of the Harvard area with high-quality burgers and fries, he kept the convenient store for some time...
...Though the text can sometimes be confusing, what’s found there speaks to the great questions of human existence and reality.“No one writes poetry any longer,” Étienne writes, “bric-a-brac in an old hardware store.” While poetry is a commodity in our world, it is an organic creation, fundamental, “almost begging to be written” in Étienne’s. The poems in “King of a Hundred Horsemen” may be difficult...