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With the help of the Web site, these future shoppers will be able to “visit” a hotel, café, or store by accessing the business’ storefront listing online, shown in 3-D panoramic photos...

Author: By Anna Kim, CONTRIBUTING WRITER | Title: Harvard Square Turns Digital | 9/26/2007 | See Source »

...funkiness.” Nevertheless, for Gifford the sanitization is a not an unwelcome change. “We were sort of like a mini combat zone in the 80s,” she says. “There was a proliferation of bars, late-night drunks. Store windows were being broken, cars were being vandalized…it was just a nightmare.”Rising rents slowly weeded out the less profitable. Today, eating in the Square is largely divided between high-volume fast food and fine dining. There is a distinct lack of authentic neighborhood restaurants...

Author: By Daniel J. Mandel, CRIMSON STAFF WRITER | Title: The Changing Face of harvard Square | 9/26/2007 | See Source »

According to the NRDC report, three Walgreens products - Walgreens Scented Bouquet Air Freshener, Walgreens Air Freshener Spray and Walgreens Solid Air Freshener - were among the top four highest in phthalate content (including Ozium Glycolized Air Sanitizer), and Walgreens pulled them from store shelves last Wednesday. The company will submit its house-branded products to an independent lab to confirm the NRDC's findings; one of Walgreens' manufacturers has already decided to make its product phthlate-free, according to Walgreens spokeswoman Carol Hively. The two air fresheners that the NRDC found virtually free of phthalates were Febreze Air Effects Air Refresher...

Author: /time Magazine | Title: How "Fresh" Is Air Freshener? | 9/24/2007 | See Source »

...biology PhDs, the hypothesis was deceptively simple: a locally owned natural-style frozen yogurt shop, modeled on Pinkberry stores in California, would prove wildly popular in Boston. The experiment of post-doctorates Pok “Eric” K. Yang and Matthew A. Wallace officially commenced September 16 with the opening of their first store, Berry Line, at One Arrow Street in Cambridge. “When people taste it for the first time, they’re like whoa,” said Yang. “It tastes like real yogurt,” Wallace added. Yang...

Author: By Alexander B. Cohn, CRIMSON STAFF WRITER | Title: Scientists Cook Up New Line of Fro-Yo | 9/24/2007 | See Source »

...Harvard Coop continues its crackdown on students who jot down book information in the store with plans to take their business elsewhere, undergraduates are devising new ways to skirt the Coop’s latest measures...

Author: By Anna L. Tong, CRIMSON STAFF WRITER | Title: Sneaky Students Fly the Coop | 9/24/2007 | See Source »

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