Word: stovers
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...viewers, the drama was heightened by an amazing rainbow of colors instantaneously shading each 10-yard increment. Stover's conversion percentages, or stats on how well he has kicked from different yard lines, flashed on the screen--92% success inside the 10-yard line (the red zone), 98% between the 10 and 20 (orange), 89% between the 20 and 30 (yellow), and 69% between the 30 and 40 (blue). For Jets fans, it looked like the terrorism-alert matrix. Moments later, Stover nailed a 42-yarder from the blue zone (the end zone adds 10 yards to the distance), giving...
...Jets. Eighty thousand Jets fans at the Meadowlands in East Rutherford, N.J., and thousands more quivering on couches across the New York City area could feel the knot in their stomach, a side effect caused by years of ingesting an awful green drug called Jets football. Baltimore kicker Matt Stover would have a shot at a field goal to win the game...
...claims can get foodmakers into trouble--call it carbage. That's because the Food and Drug Administration has yet to define what constitutes a low-or light-or reduced-carb anything. Hence the proliferation of fuzzier labeling terms like carb smart, carb conscious, carb aware and carb fit. Russell Stover, for example, received a warning letter from the agency about the name of its Low Carb line of chocolates. The company has offered to change the name but hopes it won't have to since the FDA announced in March that the agency will come up with a definition...
...prepackaged foods at a rate of almost three new products a day since January, according to Productscan, a marketing-intelligence firm in Naples, N.Y. Also tasting opportunity are food-and-beverage heavyweights like Anheuser-Busch, which launched a low-carb version of Michelob beer, and boxed-chocolate maker Russell Stover, which put out a line of low-carb candies. Says Gerry Morrison, president of Carbolite Foods in Evansville, Ind.: "This trend has expanded from die-hard low-carbers to a general population that is becoming much more carb-conscious." Indeed, in all-you-can-eat America, where...
Sage’s grocery store, formerly located at the corner Brattle and Church Streets, shut down during the spring of the class’ first year in Cambridge. Billings & Stover Apothecary, an old-fashioned Brattle Street soda fountain and pharmacy, closed its doors during the class’ junior year. And the Harvard Provision Company, the only liquor store in the Square, left its Mt. Auburn Street location in March...