Word: sub-saharan
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What effect will this have on East Africa? A recent World Bank report found that countries experience 1.3% economic growth for every 10% increase in high-speed Internet connections, but sub-Saharan Africa has some unique challenges. Only 5.9% of Africans are connected to the Internet, and most are in North African countries such as Egypt and Algeria. That compares to 26.9% for the rest of the world. To put those numbers in perspective, consider this: Just 17% of people in sub-Saharan Africa have access to electricity...
...other parts of the continent - Ghana, Rwanda, Tanzania and much of southern Africa - a new generation of African leaders has embraced democracy and the rule of law, and is making clear a preference for business and self-reliance over aid. Despite the global downturn, the International Monetary Fund predicts sub-Saharan Africa will grow by an average of 1.5% this year. Seven African countries will grow by 5% or more, with Liberia expecting 4.9% growth in 2009 and 7.5% next year. While the G-8 leaders discuss how to help, some parts of Africa are getting on with business. "Whereas...
...countries show the most effort in combatting trafficking, while Tier 3 countries show the least.) Tier 3 countries that do not comply with the minimum standards face sanctions. Unsurprisingly, developed nations in the 2009 report dominated the top tier, while Iran and North Korea joined half a dozen sub-Saharan African countries in Tier 3. Malaysia, after being placed on the Tier 2 watch list last year, was relegated to Tier 3, thanks to allegations that immigration officials took part in trafficking and extorting refugees from Burma. "It is unfair to put us back on the list...
...featured a session on “Sustainable Food,” timely in 2008 because a sudden increase in international food prices had pushed 100 million more people around the world into hunger, on top of the 850 million others–mostly in rural South Asia and Sub-Saharan Africa–who were already suffering from chronic malnutrition before prices went up. Yet none of the invited speakers at Harvard’s session on food had much interest in this larger problem, or any academic standing to address it. One was a celebrity restaurant owner from...
...ripe for the disease to spread rapidly. Another concern is what will happen in developing countries that haven't yet had to deal with H1N1. Rich countries like the U.S. can afford to spend millions on antivirals like Tamiflu, but in poorer nations, especially in those parts of sub-Saharan Africa where rampant HIV makes the population more vulnerable to secondary infections like flu, H1N1 will likely take a far greater toll. Indeed, health officials said last week that early evidence suggests underlying conditions - including asthma, heart disease, diabetes and tuberculosis - could make H1N1 patients more likely to land...