Word: subjection
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Dates: during 2000-2009
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However monotonous the subject matter could potentially be, Refn finds a way to constantly reinvigorate the contrast between Bronson and the world around him; he’s taken to the hole, then to the insane asylum, where he performs and sabotages himself in bombastic fashion. It’s with Peterson as a free man, however, released from prison for nearly 70 days in 1988, that the film offers up the closest thing to a sensible psychological portrait of someone who, up to that point and from that point thereafter, resembles something more akin to a force of nature...
...film’s final third, where Bronson begins to produce drawings and paintings for his prison’s art program, synthesizes the film’s content with its narrative frame without reducing the enigma of its subject. Bronson’s art is, from what can be seen, mostly cartoonish grotesquery more reminiscent of Daniel Johnston than Basquiat, but his final “piece” is executed with as much theatrical verve and visual splendor in a series of moments as the rest of the film offers in its entirety...
...though not all burlesque performances try to be as controversial in terms of subject material, the freedom that the art provides and the controversies inherent in its form are enough to have Weiner very enthusiastic...
Although many people are vaguely aware that factory-farmed animals are kept in small, crowded enclosures and are subject to painful slaughter procedures, Foer exposes the suffering of these animals throughout their entire lives, focusing largely on the degree to which the animals’ natural behaviors are disrupted. Industrial pigs, chickens and seafood (and, to a lesser extent, cattle) are prevented from engaging in any of their instinctive behaviors; chickens are kept in tiny cages and often kill and cannibalize each other for lack of social hierarchy. Pigs and fish undergo similar experiences. “I simply cannot...
Foer’s choice to engage this treatment in relief with human morality provides a context that may give pause to those who choose to consume factory-farmed products. “Eating Animals” is the most readable and thorough work on the subject of meat-eating since Michael Pollan’s “The Omnivore’s Dilemma,” which deals extensively with the question of eating meat and concludes that it is best to limit meat intake but not eliminate it entirely, based mainly on health and sustainability reasons...