Word: subs
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Dates: during 1970-1979
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...ARMY was embarrassed by the entire Font affair and was generally unwilling to discuss it. Post Commander Col. Alexander admitted last month that the housing conditions at Ft. Meade had been sub-standard but that they were quickly renovated. He flatly denied that Font was ever placed in an empty room with nothing to do. "I have attempted very strongly to employ him profitably," Alexander said. "If I have a lieutenant I like to get a day's work...
...Jewish students complain that the Committee on Houses and Undergraduate Life (CHUL) has repeatedly ignored their requests for meal rebates. The day after CHUL buried a two-year old rebate plea by the Jewish students in a sub-committee, 550 students collecting money for the Black Panther Fund petitioned CHUL to reimburse them for skipped meals. CHUL passed a rebate plan in a special meeting four days later...
...sub-committee of CHUL recommended last Fall that the University reimburse the kosher-eating students for Sabbath and holiday meals or subsidize meals at Hillel House. CHUL has taken no action on the proposal. "We don't subsidize meals at the Ritz . . . or at Elsie's, so why should we subsidize meals at Hillel?" Charles G. Hurlburt, director of the Food Services Department, said...
...only missiles but also crewmen to Egypt's aid along the Suez Canal; 2) they gave at least tacit permission for a Soviet-equipped Syrian armored column to invade Jordan during King Hussein's showdown with the Palestinian guerrillas; and 3) they covertly tried to set up a nuclear sub base at Cienfuegos, Cuba. Still, in his last "State of the World" address, President Nixon made the most positive statement of the evolving attitude toward Russia by acknowledging its status as a global power with legitimate interests in many parts of the world...
...months after the accident, when the little sub was raised and drained, scientists noticed that the six bologna sandwiches, two apples and two thermoses of bouillon seemed remarkably well-preserved-even though they were soaked in sea water. Intrigued, a four-man team led by Microbiologist Holger Jannasch at Woods Hole Oceanographic Institution ran tests on the lunches ranging from simple tasting to detailed lab analysis. Their conclusion: the apples were about as well-preserved as if they had been kept in a refrigerator while the rest of the food had fared far better than that...