Word: suburbanized
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...humiliation. The girls didn’t. They weren’t cruel. The world was safe and scripted. This is why John Hughes’ 1984 cult classic Sixteen Candles was beloved by innocent middle school girls who could hope that Prince Charming went to a suburban high school and could blot out the inevitable embarassments of being a teenager. Sixteen Candles is mostly a comedy, and it doesn’t take itself too seriously, so this type of analysis may be contrary to the film’s spirit. But for those of us who viewed...
...smartly dressed middle-aged man, looking a bit like a banker, charges past rows of salad dressing and diapers in the suburban Virginia Safeway, a plastic grocery basket swinging at his side. He scans the produce section until he finds what he has come for: turnips. He examines them one by one. "Too big means the root is too tough inside, too small you've got nothing left once it's peeled," the man explains as he fills up a plastic bag and twists it closed...
...after reading The Very Hungry Caterpillar for the 2,000th time. A former saleswoman in the distribution department at the movie studio DreamWorks, Gioconda Mitas, 31, was the first of her work friends to have a baby, three years ago. Once a week, she dresses up and drives from suburban Granada Hills, Calif., to have lunch with three former co-workers and pump them for office dirt. "What I miss most about working is the feeling that I have something that is mine--a desk, an area that belongs only to me... I know I'm important...
...Tidus, the protagonist, sounds like the lead singer of a suburban boy band. If there are four flavors of hero, Tidus is of the “irreverent teen” variety, though he’s more often chubby-cheeked crybaby than wise aleck. His native metropolis is commercialized and techno-cool, with five-story video screens broadcasting statistics of fictitious sports over glittering golden skywalks. Tidus matches: his caution-yellow clothing evokes some fantastical line of clubwear...
...freezer stocked with future dinners, each of which includes instructions for reheating. The process can save clients as much as 15 hours a week in shopping, preparation, cooking and cleanup time. But customers are not completely off the hook. Says Debra Ruder, 43, a communications specialist who lives in suburban Boston with her husband and two sons: "You do have to remember to take something out of the freezer the night before...