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Word: sugaring (lookup in dictionary) (lookup stats)
Dates: during 1940-1949
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Usage:

...tough labor policy showed itself last week in the northwestern Province of Tucumán, where the government set out to break a strike of sugar workers as it had previously broken strikes by printers and bakers. But if Evita was being retired, the process was so gradual as to defy detection. This week, she and her husband were to be co-starred in another of their super-colossal productions with a cast of thousands-descamisados and the army-celebrating the new constitution...

Author: /time Magazine | Title: ARGENTINA: Riding High | 3/21/1949 | See Source »

Dancer-Comedian Ray Bolger, refereeing an exhibition bout at a Manhattan bock beer festival, wasn't nimble enough to dodge a playful poke by Welterweight Champion Sugar Ray Robinson. Bolger nursed a damaged nose with cold compresses, but gave his regular performance in Where's Charley? the next night...

Author: /time Magazine | Title: People: People, Mar. 21, 1949 | 3/21/1949 | See Source »

...Costa Rica squiggled their signatures on a treaty of friendship. The treaty ended ten weeks of bickering over the invasion of Costa Rica from Nicaragua; it also symbolized the eclipse of the Caribbean Legion. In Nicaragua, Dictator "Tacho" Somoza celebrated the occasion by knocking off work on his sugar refinery (the country's largest) now abuilding on his Pacific coast barony at Montelimar...

Author: /time Magazine | Title: CENTRAL AMERICA: Rest in Peace | 3/7/1949 | See Source »

...bedtime; only two complained of dizziness, none of nausea. After the drug was stopped, 30% of them got sick. As a check to see if mental suggestion might be working the cure, a group of 123 believed that they were getting the new remedy, but actually got sugar capsules. In this group, 35 became good & sick; 'all but one recovered when they got Dramamine...

Author: /time Magazine | Title: Medicine: Steady, Mates | 2/28/1949 | See Source »

Scientists know that the nonvolatile compounds in food are tasted; the volatile ones are both tasted and smelled. But why they taste or smell the way they do is still unknown. The chemical characteristics of a compound may have little to do with its taste. Cane sugar (sucrose) contains only carbon, oxygen and hydrogen, but it tastes much like saccharin, whose quite different molecule has nitrogen and sulphur atoms...

Author: /time Magazine | Title: Science: The Anatomy of Flavor | 2/21/1949 | See Source »

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