Word: summoning
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...gets more of the attention, all my friends preferred the more traditional style. Its color was brown tinged and its texture more supple. Flavor and aroma observations that we shouted out included black olive, summer cherry, cedar and forest honey, but to me a wonderful Brunello will always summon up rosewater and plums baking in the sun. The wines paired brilliantly with my white beans and sage...
...gets more of the attention, all my friends preferred the more traditional style. Its color was brown tinged and its texture more supple. Flavor and aroma observations that we shouted out included black olive, summer cherry, cedar and forest honey, but to me a wonderful Brunello will always summon up rosewater and plums baking in the sun. The wines paired brilliantly with my white beans and sage. Speaking of sage, I encouraged my friends to pick a few fresh sage leaves to clean the red-wine residue from their teeth. If they couldn't travel to Montalcino to soak...
...ditch. But to do that, he would need to adapt the style and system that served him well for four years but has now demonstrably failed; add new blood to a team that functions as a palace guard but not as an early-warning system or idea factory; and summon the charisma from his days as a candidate to reconnect with Americans in what has become his last campaign...
...took a few minutes of watching Harvard students stream out of Lamont with entire chocolate cakes leaking from within the inside flaps of their jackets to realize that the focus was squarely on all things edible. This represents an incredible opportunity for the UC. If all it takes to summon a horde of students is a stack of tacos, the UC could theoretically hold the entire Harvard administration hostage with strategically placed Mexican food and the threat of ravenous student stampedes. Imagine. UC President Matthew J. Glazer ‘06 is Aragorn; Felipe’s is Anduril...
...gets more of the attention, all my friends preferred the more traditional style. Its color was brown tinged and its texture more supple. Flavor and aroma observations that we shouted out included black olive, summer cherry, cedar and forest honey, but to me a wonderful Brunello will always summon up plums and rosewater baking in the sun. The wines paired brilliantly with my white beans and sage...