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...their notable successes in interfaith cooperation, Roman Catholics and Protestants are still separated by knotty doctrinal differences as old as the Reformation. Among the major problems are varying notions of the Eucharist or Lord's Supper, differing concepts of priesthood and ministry, and conflicting definitions of apostolic succession, that essential tie to the Apostles that most Christians see-in various ways-as a necessary mark of an authentic church. By Catholic standards, neither the ministry nor the Eucharist of Protestant churches is valid, and until recently, any hope of unity seemed to lie in Protestant submission to those standards...

Author: /time Magazine | Title: Religion: Will Catholics Recognize Protestant Ministries? | 5/25/1970 | See Source »

...sacrament of holy orders, conferred on a priest by a duly consecrated bishop and only by a bishop, give the priest the power to effect this mystical change. The bishops, lineal successors to the first Apostles, received this commission through the Apostles from Christ himself at the Last Supper...

Author: /time Magazine | Title: Religion: Will Catholics Recognize Protestant Ministries? | 5/25/1970 | See Source »

...Protestant reformers radically reinterpreted these doctrines. Both Martin Luther and John Calvin explained the "real presence" of Christ in the Eucharist in different ways. Other reformers declared that the sacrament was merely a commemorative act recalling the Last Supper. In preaching the "priesthood of all believers," Luther acknowledged the need of ministers to preach the Gospel, but nearly all Continental Protestants rejected the necessity of bishops and the notion of holy orders as a sacrament...

Author: /time Magazine | Title: Religion: Will Catholics Recognize Protestant Ministries? | 5/25/1970 | See Source »

...candies and cookies to liven up his nourishing but dull diet. Breakfast usually consists of kasha (cereal porridge), bread and tea. Lunch, the main meal, may include herring, onions, a bowl of potato or vegetable soup with a chunk of meat in it, macaroni or beans, and more bread. Supper may be mashed potatoes and perhaps cabbage or cauliflower-and more bread. A Russian soldier consumes an average 1½ lbs. of bread a day, one reason that most draftees put on six to eight pounds during their tour of duty...

Author: /time Magazine | Title: World: Life in the Soviet Army | 5/4/1970 | See Source »

...late to get your supper...

Author: /time Magazine | Title: Show Business: Communicating with Laughter | 4/6/1970 | See Source »

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