Word: sushi
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Dates: during 1990-1999
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...years to migrate to that stratum, the real delay amounts to 30 years. Moreover, these chemicals can remain in the atmosphere as long as 100 years. In addition, market forces often work perversely to hasten the demise of species and resources. The increasing appetite for bluefin tuna among sushi lovers and health-conscious diners has vastly increased the market price of the fish. But instead of dampening demand, the principal effect has been to encourage further fishing, to the point that the total number of the magnificent pelagic fish in the Atlantic has dropped 94% since...
Montgomery, an East Asian Studies concentrator who interned at a Japanese pharmaceuticals company, said she enjoyed mugging for the camera. Producers asked her to eat sushi and capture her response for the television audience...
...latest Don Quixote to joust with the Rice Curtain, Japan's barrier to offshore grain imports, is Osaka's Fujio Matsumoto. His 44 Sushi Boy restaurants serve the popular dish at bargain prices. Matsumoto wants to cut charges further by importing 100,000 pieces of frozen sushi from California, wrapped in cheap American rice. The government must decide whether the entree is a creation unto itself, allowing it to circumvent the strict trade barrier, or a sly combination of raw fish and the very much forbidden U.S. rice. Only then will it be clear if Sushi Boy will succeed where...
Great ideas are often generated in the most unlikely places, or so claims photographer P.F. Bentley, whose latest brainstorm occurred while he was having dinner at a sushi bar in Nashua, N.H. Bentley was part of the press corps covering the state's first-in-the-nation primary, and he was trying to devise a more personal approach to the campaign. Then it hit him: Why not portray a run for the presidency from the inside looking out? A few days later, P.F. told associate picture editor Rick Boeth that he'd like to hook up with the Clinton campaign...
Shilla on Winthrop Street offers Japanese and Korean fare--sushi, barbecued meats and noodle soups. Real noodle fanatics will want to take the T to Porter and walk to the Porter Square Exchange to find a food court of Japanese noodle restaurants. The noodle soups there are a bit salty and bland, but can provide a pleasant change of pace from typical Harvard Square offerings...