Word: sushi
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...World Trade Center), that might be difficult; the food is excellent, and the view is one of the most spectacular in the world. Reservations are normally required two weeks in advance, but visitors should go anyhow and sit in the Hors d'Oeuvrerie, where they can have sushi, steak tartare and other nibbles. Other restaurants combining fine food and wonderful decor: Café des Artistes (67th St. just off Central Park West) and Maxwell's Plum (64th St. and First Ave.), somewhat fantastically decorated with stained glass and Tiffany lamps, among other things...
...except Betty Ford, American manufacturers sell few clothes in Europe. In Japan, by contrast, the American look has taken the country by storm. While Oscar de la Renta showed his new collection at the Hotel Okura last week, Calvin Klein's Japanese-made line was selling like sushi at Isetan department store, Tokyo's Bloomingdale's. Kashiyama, one of Japan's biggest garment manufacturers, uses a computer system to adapt John Meyer designs to the Japanese figure. Other companies have signed about a hundred contracts with American firms. American-style clothes rang up some $300 million...
...packages, ranging from sake bottles to wrappings for candied papaya. All the designs have a long craft history, and some are very old indeed: one type of wooden container, tied together with strips of bark and used for carrying the raw fish on vinegared rice known as sushi, has been continuously made in Nara prefecture for more than a thousand years. But everything in the show is to this day a standard form of packaging among a number-diminishing, alas-of shops, stalls and manufacturers. For this reason, "Tsutsumu "is probably the cheapest design exhibition...
...restaurant, patronized by the area's Japanese population, is divided into three parts roughly according to the kind of food served in each. The most exotic, and least crowded, section is the raw fish, or sushi, bar. Osaka's sushi is as good as any you are likely to find in the Northeast...
...restaurant, patronized by the area's Japanese population, is divided into three parts roughly according to the kind of food served in each. The most exotic, and least crowded, section is the raw fish, or sushi, bar. Osaka's sushi is as good as any you are likely to find in the Northeast...