Word: sweete
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...Mami’s special homemade tomato sauce.” The best bargain is the Lunch Special, served Monday through Thursday until 3 p.m.—$4.76 for a bowl of miso soup, and beef or chicken curry served with unlimited rice. The curry is substantial, sweet and spicy—the slivers of carrots and thin shreds of pork are cloaked by a cinnamon-brown sauce and served atop sticky rice...
...stick to what Tampopo does best—the basic tempura combos with rice and miso soup ($5.50-$8.50). The tempura is consistently above-average, combining fresh ingredients, light batter and flavors that are enhanced by the soy-based dipping sauce. Noteworthy choices include the nasu (eggplant) and sweet potato. However, avoid the tempura rolls. The consistency is doughy, and the rice overwhelms any flavor...
...dessert, head to The Japonaise Bakery, poised right outside the entrance to the restaurant section. The pastries are delivered daily from the bakery’s home base in Brookline. Its well-lit glass cases contain curry doughnuts ($1.75) and An Pan ($1.30), a Japanese pastry filled with sweet red azuki bean paste. They also host classic French pastries such as croissants ($1.50), which are extraordinarily flaky and butter-filled. The bitter chocolate croissant is one of the best I’ve ever...
...shipwrecked woman by name of Spencer landed in Salem and founded the sweets company with little more than a donated barrel of sugar. Thus was the birth of the “Salem Gibralter,” the first commercially sold candy in the United States. Akin to an after-dinner mint that, according to candyman Ron, “melts in your mouth and not in your hand,” the pure sugar candy may lose its lemon or peppermint flavor but will never go bad. As proof, the Pepper Companie displays a jar of 173 year...
...singles, junior Alexis Martire advanced to the Sweet 16, defeating St. John’s Kristina Bothova and Penn’s Rachel Shweky in two sets each before falling to the tournament’s third seed, William and Mary’s Megan Muth, 6-2, 7-5 on Sunday afternoon...