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...familiar rock tunes, with a variety of rhythmic textures. If there is one weakness, it is one which plagues much of rock today: towards the end of many songs the grunge guitar kicks in, and consequently the song endings tend to sound similar. The best tunes, such as "Be Sweet" and "Debonair," are those where drums, bass, and guitars are all active. "My Curse" is a piano and acoustic guitar midtempo track with vocalist Marcy Mays featured. In rhythm and feel it is very similar to Eric Clapton's unplugged version of "Layla," with Mays' vocal reminiscent of Grace Slick...

Author: By James B. Loeffler, | Title: Boy Meets Girl, Again | 12/2/1993 | See Source »

...Robber Bride is no sweet, fancifully updated fairy tale. There are no easy lessons, no simple explanations, no transparent role playing. In fact, the book ends with its most urgent questions unanswered...

Author: By Ann M. Mikkelsen, | Title: Fairy Tales Unbridled | 12/2/1993 | See Source »

Nigel Terry's Mortimer walks around in one scene wearing a leopard-print dressing gown that looks like Isabella ordered it for him at Victoria's Secret along with her cyan satin lingerie, which does nothing to excite her disinterested husband. When she isn't dressed in such sweet nothings, Isabella minces around in one confining Chanel-type outfit after another (there's one striking scene when she literally drips with pearls). But as in "The Age of Innocence," the clothes in "Edward II"--and their occasional removal--are invested with too much responsibility. And where do they keep these...

Author: By Alexandra Jacobs, | Title: In Jarman's 'Edward II,' the Emperor Has No Closets | 12/2/1993 | See Source »

...boyfriend is sweet and mature, so unlike the guys here. I just wish they'd understand. I'm thinking of telling my parents about it but I don't want extra lectures from them too. Sure it's unconventional--so what? I think it's just ageism. Right, Norma? In Love in Currier...

Author: NO WRITER ATTRIBUTED | Title: So How Does He Floss? | 12/2/1993 | See Source »

Sonfields': Ah, the good stuff! The stuffing was a cornbread base, jazzed up with raisins and sausage; the chef's best ever, even though she burnt it a bit (but the crispy stuff was the best part). The pureed sweet potatoes and asparagus with cheese were impressive variations on the traditional vegetable options. The cranberry bread was a balanced ensemble of sweet and tart. The gravy was a light one, mostly turkey drippings; the stuffing didn't even need it. The cranberry relish was enhanced with pears, but I still hate the stuff. And the chestnuts and prunes were spectacular...

Author: NO WRITER ATTRIBUTED | Title: Turbulence and Allegies | 12/2/1993 | See Source »

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