Word: sweets
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Yale came in at 6:29.50, about a boatlength ahead of Harvard's second-place 6:33.33. But revenge is ever so sweet...
...sell flowers?" I asked my mother. She suggested I could call all the hotels and cafes in town. Some said no; others just hung up. "That isn't the way you do it," my mother advised. "You have to paint them a picture. They have to actually see the sweet peas and smell them. Then they'll buy them...
Finally I perfected my pitch: "This is Gerry Spence. Would you like some nice, sweet-smelling, fresh, beautiful sweet peas that are all kinds of colors and will make your customers very happy and your restaurant very pretty, and only cost two bouquets for a quarter...
Unusual flavorings are gaining popularity. When water smoking, creative barbecuers add wine or herb seasonings to the water for some extra zing. For more twists connoisseurs mix specialty hardwood chips with the charcoal: buttonwood from the Florida Keys, for example, gives meat and fish a woody flavor less sweet than mesquite. "It's like picking out a wine," says Scott Fine, editor of On the Grill magazine. Nor is barbecuing limited to meat, fish and chicken anymore. Bobby Flay, restaurant owner and host of Lifetime's The Main Ingredient, likes to put corn bread on the grill, as well...
...them, he will always be Walt of the sweet pass, Walt of the Clyde-esque outfits that only he could pull off, Walt of the Verbal Advantages. I'm sure Frazier has done things he regrets, but we like him precisely because we will never know about them...