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Word: syrups (lookup in dictionary) (lookup stats)
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...Last question. Tell me about your Starbucks venti iced green-tea latte, breve, no melon syrup, light ice. What does that represent to you? Yummy! I am really, I think, truly an easygoing, positive, fun person. How's that for my singles ad? But it wasn't until I started going to Starbucks that I [realized] I am really picky! This is how I like this drink, it's absolutely delicious. It probably has tons of saturated fat, but it's worth every heart attack you'll ever get from it, and it gives me a little...

Author: /time Magazine | Title: Q&A: Best-Selling Author Lisa Scottoline | 11/30/2009 | See Source »

Over time, we have become inventive foragers. Local wild mushrooms are a good substitute for porcinis in our cornbread stuffing. Market pumpkins roasted, peeled and pureed taste better than anything out of a can, and when mixed with maple syrup make an excellent pie. The syrup, in single serve packs, can be found at the "Bush Bazaar," named for the former President, an open-air market on the edge of town that specializes in goods pilfered from trucks heading to the U.S. military bases. It's a good place to pick up military ration packs as well - the vegetarian menus...

Author: /time Magazine | Title: When Thanksgiving Comes to Afghanistan | 11/26/2009 | See Source »

...barista culture has risen around (and fueled) our natural predisposition for finickiness. From an elegant cappuccino to some New Jersey diner mug-tar, there’s a coffee out there for everyone. You may add or subtract espresso shots, foam, ice, soymilk, and sugar-free hazelnut syrup as you see fit; you are free to project our personalities onto our drink to whatever extent you choose...

Author: By Molly O. Fitzpatrick | Title: Our Coffees, Ourselves | 11/25/2009 | See Source »

...waffle parties" nationwide. Americans got their first taste of Belgian waffles - which are leavened with yeast and egg whites - at the 1964 World's Fair (an event that also introduced sangria). While the most common way to serve waffles in the U.S. is covered in butter and syrup, regional variations have evolved. Waffles topped with kidney stew were once said to be a local favorite in Baltimore, while one restaurant in Harlem claims it introduced waffles paired with fried chicken back...

Author: /time Magazine | Title: Waffles | 11/23/2009 | See Source »

...thinking about making your own waffles to cope with the tough times ahead, you can find recipes for mashed-potato waffles, waffles with caviar, cornmeal waffle chips, something called a "waffle BLT" and even an alcoholic libation that calls for maple syrup and a waffle garnish. As for the devastating Eggo shortage of 2009, it helps to keep things in perspective. As Frank Dorsa's son, Richard, told the San Jose Mercury News, if his dad was still around he'd just "shake his head and say, 'This is silly...

Author: /time Magazine | Title: Waffles | 11/23/2009 | See Source »

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