Word: tabbouley
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Tastes have changed slightly, too. "Kids, eat a little lighter and more sophisticated today," Mr. Bartley says, so the Cottage menu now sports salads and such exotica as hummus and tabbouley salad, and potato skins with guacamole. But the specialty of the house has not changed. "People like hamburgers--they always have and they always will," he says...
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