Word: taco
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Dates: during 2000-2009
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...have dirty blond hair and blue eyes and am probably about as gringo as you can get. But I do have a weakness for Mexican food. I absolutely love rice and beans and anything made with tortillas. So when I was asked to write about Real Taco, I jumped at the chance like a Mexican jumping beans jumps at whatever causes Mexican jumping beans to jump...
Apparently FM didn’t trust me to be able to evaluate the authenticity of Real Taco by myself, so I was assigned a co-writer, Patricio, from Mexico. Good call, guys...
Many students who attended the Real Taco opening this weekend said they see the restaurant—which stays open until 2 a.m. Thursday through Saturday and where the most expensive item is $6.25—as a much-needed addition to the Square...
...good, good, good, good sales,” said Real Taco owner Joel “Joe” Espinoza, who said he made nearly $5,000 in the first night—$1,000 more than he was expecting...
Espinoza opened the first Real Taco in 1999 at Downtown Crossing and has since developed a catering business...