Word: tagging
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Dates: during 2000-2009
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...more extreme case of the Russell Field bus shelter, where the act seemed violent, she said that she did contact the police, but she adds that the majority of the vandalism that they deal with is very minor, such as smaller pieces of the art being broken, or small tags being painted on them.WHERE IS THE LINE?When Smith-McNally started working as conservator in 1998, she says that most damage she encountered seemed unintentional, or at least benign. But the situation has changed—she readily notes the five-year rise in vandalism.Despite this trend, she adds that...
...We’ve always carried the skull tie. Some people wear it for corporate raiding. It’s also an old medical symbol.” An important clarification: “But it has nothing to do with pirates.” The price tag on the Ivy League look is high. If Daddy doesn’t work at Goldman Sachs, window-shopping may be as close as you can get. “[Undergrads] may not all afford it, but when they can, they come back,” Black says, before turning away...
...expected, especially since e-mail is such an efficient way of communicating,” said Richard W. Grant, an assistant professor of medicine at Harvard Medical School and the lead author of the study. “There’s no time lag and no phone tag.” The researchers found that doctors who practiced within academic centers and Health Maintenance Organizations were more frequent IT users than their colleagues in smaller practices. Eric G. Campbell, an assistant professor at the Institute for Health Policy and a co-author of the study, did not find...
...users get iPhoto for free, so they know the familiar organization window - a giant screen full of pictures that you can scroll through and tag with different characteristics. There is no Photoshop Elements 5.0 for the Mac, probably for good reason. The next Windows release, Vista, will have some comprehensive photo tools, but having the organizing system and editing tools in one package is advantageous...
...Gastrovac has most of its oxygen removed, it oxidizes at much slower rates; sliced Gastrovac'ed peaches and apples can last days without turning brown. Thirty-five chefs have already purchased their own Gastrovacs, including Wylie Dufresne, Joan Roca and - no surprise - Adrià. The €2,900 price tag puts the device out of the reach of most nonprofessionals, but Marc Calabuig, director of International Cooking Concepts, which markets the Gastrovac, notes that one home cook has made the investment, and he expects more to follow. "The line between professional cooking and home cooking is blurring all the time...