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Word: taos (lookup in dictionary) (lookup stats)
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...resource at [the students’] disposal, who is willing to listen and respond to alcohol and drug-related inquiries.”“We’re a non-judgmental resource, just straight facts—an unbiased resource,” said Amy R. Tao ’07, a Currier House resident who qualifies today as a DAPA.She said that DAPAs will be directing students to resources which already exist but about which many are unaware.“It isn’t abstinence and being uptight like that. We?...

Author: By John R. Macartney, CRIMSON STAFF WRITER | Title: Students End Drug Adviser Training | 5/2/2006 | See Source »

...There can't be many chefs trying to fuse Asian and Caribbean cuisine, but Vito Chan is doing just that. From his kitchen at Tao restaurant, in the Body Holiday hotel at St Lucia's Le Sport resort, he turns out exquisite dishes that have a distinctive Asian flavor and yet seem right at home on this volcanic isle. If you can't choose from a menu studded with so many tantalizing items, there's an easy solution: opt for the Tao Taste Plate of grilled beef tenderloin, pan-seared red snapper and wok-fried king prawns. Two other standouts...

Author: /time Magazine | Title: Amuse Bouche | 3/13/2006 | See Source »

There can't be many chefs trying to fuse Asian and Caribbean cuisine, but Vito Chan is doing just that. From his kitchen at Tao restaurant, in the Body Holiday hotel Loh and Behold Avant-garde murals and imaginative furnishings characterise a new Singapore hotel Identity Parade An iconic style magazine marks its quarter century Summits of Style Esoteric treatments in a minimalist setting A Starflyer Is Born In-flight comfort with an internet connection in every seat Take a Hike Destinations to restore your sense of wonder at St. Lucia's Le Sport resort, he turns out exquisite dishes...

Author: /time Magazine | Title: The Cook of Tao | 3/9/2006 | See Source »

...choose from a menu studded with so many tantalizing items, there's an easy solution: opt for the Tao Taste Plate of grilled beef tenderloin, pan-seared red snapper and wok-fried king prawns. Two other standouts are the conch fritters and the laksa - a coconut milk?based noodle soup that can be bland when served outside its native Malaysia, but packs a Caribbean punch at Tao...

Author: /time Magazine | Title: The Cook of Tao | 3/9/2006 | See Source »

...restaurant's beachfront setting meanwhile provides all the laid-back island ambience you could want. Given Tao's intimate size, reservations are essential...

Author: /time Magazine | Title: The Cook of Tao | 3/9/2006 | See Source »

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