Word: tarte
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Dates: during 2000-2009
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...local heirloom tomato as much as anyone else. Or a fresh California date, crispy with tart honey that I can get only for a few weeks in Southern California. Or breaded sautéed abalone when I'm in Monterey. But the idea that this is the best way to eat, that most of our food should really come from within 100 miles, that farm-to-table produces a superior diet, is antiglobalization idiocy...
...This tart is ready...
...Donatella in New York City. "We focus on eye-catching presentation," says chef de cuisine Eric Hara. "Black chicken definitely intrigues diners." David Myers of Sona in Los Angeles fully embraces the dark side by serving black chicken and forbidden rice, and black limes show up unexpectedly in a tart ice cream. Silkie chickens have become so popular that Iowa-based Murray McMurray Hatchery now sells about 10,000 a year, up from a few hundred 10 years ago, when it first started raising them...
...Giuliani has never been famous for tolerating dissent or sharing credit. His assistants in the U.S. Attorney's office had a tart nickname for the people Giuliani often promoted: they were called "the Sure-Rudys," guys who would echo the boss's instincts and decisions no matter their wisdom - as in "Sure, Rudy." The Sure-Rudys weren't very smart, a former assistant said, but they would reliably tell Giuliani he was right. Giuliani forced out his innovative police commissioner William Bratton in 1996 after Bratton seemed to like the media spotlight too much for Giuliani's taste. But Kerik...
...ever accused CNN commentator Jack Cafferty of being a shrinking violet. He routinely sounds off in his own tart, curmudgeon-like way on CNN's popular news show The Situation Room. Now Cafferty has written his first book, It's Getting Ugly Out There: The Frauds, Bunglers, Liars and Losers Who Are Hurting America (Wiley). Besides calling it as he sees it politically, he tells the story of growing up in a turbulent family in Reno, Nevada, in the 1950s. TIME's publishing reporter Andrea Sachs spoke with Cafferty between shows...