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There are many valid reasons for the great American love affair with the kitchen. Starting with the G.I.s of World War II and continuing with the tourists lured to faraway places by low-priced jet packages, solid steak-and-tater burghers have returned home by the millions with tingling memories of the rites and delights of other nations' tables. Julia Child's 1961 book, Mastering the Art of French Cooking, and her superbly low-key, artfully maladroit TV demonstrations were immensely influential in persuading her fellow citizens that serious cuisine is not some kind of Gallic voodoo but rather...

Author: /time Magazine | Title: Love in the Kitchen | 12/19/1977 | See Source »

...Lewis Tater has made it to Hollywood. Hollywood does not notice...

Author: /time Magazine | Title: Cinema: High Loon | 10/13/1975 | See Source »

Leon Volkov, a former colonel in the Soviet air force, Marek St. Korowicz, former Polish delegate to the United Nations, Leslie Tater, Hungarian television writer, and Stoyan Gavritovitch, former Yugoslav undersecretary of state, will also be on the program...

Author: NO WRITER ATTRIBUTED | Title: Law Forum to Review Satellites; Rally to Hit Hungarian Slaughter | 11/9/1956 | See Source »

...Richard Acland, 15th baronet of his line, who got 24,692 votes against 23,017 for his Tory opponent Frank Taylor. The Conservative appeal in suburban Gravesend, a Tory stronghold until the Labor victory in 1945, had been directed mainly at the housewives. Taylor became known as "Tater Taylor" because he lugged his 3-lb. weekly spud ration around with him on the hustings. The housewives were disgusted enough with shortages,* but not enough of them saw any reason to suppose that Tory M.P.s would furnish more potatoes than Laborites...

Author: /time Magazine | Title: Foreign News: Held | 12/8/1947 | See Source »

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