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Word: tavernes (lookup in dictionary) (lookup stats)
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...company’s more outlandish and controversial Shakespeare productions of the past decade—including Andrei Serban’s Merchant of Venice, which portrayed Shylock as a lip-smacking comic villain, and Ron Daniel’s complete Henry IV, with motorcycling guards and a tavern strung with Christmas lights...

Author: By Emma Firestone, CRIMSON STAFF WRITER | Title: ART’s Dream Startles Audiences | 2/20/2004 | See Source »

...winning over women and children to the macho snack with softer, tenderer products such as jerky nuggets and more sophisticated flavors like Hawaiian teriyaki. There is even a vegetarian option: meatless jerky made from mushrooms or soybeans. Niman Ranch, whose meats adorn plates at such acclaimed restaurants as Gramercy Tavern and Chez Panisse, has started selling steak jerky for $29 per 9 oz. in the Williams-Sonoma catalog this fall. If your palate demands something more exotic, try game jerky by Covered Wagon Jerky in Derby, Kans. It offers wild boar, ostrich, pheasant and outback-kangaroo jerkies. --By Kristin Kloberdanz

Author: /time Magazine | Title: Step Aside, Slim Jim | 11/17/2003 | See Source »

...printer, and his imprint on his adopted hometown of Philadelphia hasn't faded with the years. If you're seeking to follow in his footsteps there, you can hear the music of the Colonial glass armonica he invented, visit places where he lived and even dine at his favorite tavern for a bite of Colonial turkey potpie...

Author: /time Magazine | Title: Following in His Footsteps: In the City That Ben Loved | 7/7/2003 | See Source »

Franklin, who enjoyed many of his meals at City Tavern, would be pleased to see that the replica of the original, which burned in 1834, honors its predecessor's layout and even the apparel of the 18th century serving staff. The authentic recipes for such fare as apple-wood-smoked pork chops give diners a taste of the past...

Author: /time Magazine | Title: Following in His Footsteps: In the City That Ben Loved | 7/7/2003 | See Source »

Colono had worked as a cook at the Tavern on the Charles restaurant at the Days Inn in Brighton, Mass. for several months, and his brother says he hoped to become a carpenter...

Author: By Hana R. Alberts and Jessica R. Rubin-wills, CRIMSON STAFF WRITERS | Title: Loved Ones Remember Colono As Devoted Father | 4/24/2003 | See Source »

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