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Word: tempuraed (lookup in dictionary) (lookup stats)
Dates: during 1970-1979
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Usage:

...Altos, Calif., has not just given the Sugar Snap a rare gold medal and pronounced it the most successful new strain it has savored in its 46 years; it has also issued a recipe leaflet (500). Suggested treatments range from creamed Sugar Snap soup to Sugar Snap tempura. Actually, says the vegetable's inventor, Gallatin's lanky. Calvin Lamborn, 45, "it's better raw than cooked...

Author: /time Magazine | Title: Living: Succulent New Vegetables | 4/23/1979 | See Source »

...most popular section, Osaka offers teppan yaki, a preparation of bite-size pieces of tender beef broiled in front of you on an open stove. The third section, with standard restaurants and chairs, serves the traditional Western favorites--sukiyaki, teriyaki and tempura. All full meals are accompanied by a delicious Japanese soup called miso, sunemono, a crab meat salad, and all the green tea you can drink. Of the liquors, the sake and plum wine are particularly worth trying...

Author: NO WRITER ATTRIBUTED | Title: A Glutton's Guide to the Square | 7/1/1974 | See Source »

...French Finance Minister Valery Giscard d'Estaing arrived at the Japanese ambassador's palatial home on the outskirts of Nairobi. Giscard's plane had been delayed, but he need not have hurried. The representatives of the world's five major financial powers dining there on tempura and steak would conclude no agreement on how to overhaul the international monetary system. Indeed, they would decide that the differences between France, the U.S., Britain, Germany and Japan were so great that there was no point in even trying to resolve them immediately. In effect, the much touted week...

Author: /time Magazine | Title: MONEY: Glum Drums from Nairobi | 10/8/1973 | See Source »

...most popular section, Osaka offers teppan yaki, a preparation of bite-size pieces of tender beef broiled in front of you on an open stove. The third section, with standard restaurants and chairs, serves the traditional Western favorites--sukiyaki, teryaki and tempura. All full meals are accompanied by a delicious Japanese soup called miso, sunemono, a crab meat salad, and all the green tea you can drink. Of the liquors, the sake and plum wine are particularly worth trying...

Author: NO WRITER ATTRIBUTED | Title: The Glutton's Guide to Harvard Square | 9/17/1973 | See Source »

...worth the splurge--they say it's better than what Japan itself would give you. The teppanyaki or sukiyaki might be less strange to taste buds geared only to the Western way. The Korean dishes at Matsuya (1768a Mass Ave.) pull sore second, but that's no insult. The Tempura Hut (444 Portland St.) is for the Westerners at heart only...

Author: By Emily Fisher, | Title: Everything Happens in the Square | 7/2/1973 | See Source »

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