Word: tes
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Dates: during 2010-2019
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...varieties as specific as Gujarati vegetarian and coastal west Indian? None, of course. And there are probably no other books that can tell you which wine to choose when ordering Korean soup not simply as an accompaniment but as a main meal (the answer is a Côtes du Rhône Villages, a sparkling wine or a dry rosé), or what to pair with northern Chinese offal dishes (try a Cahors or Madiran). Such is the exclusive and valuable remit of Asian Palate, and very browse-worthy it is too. Many wine writers have pronounced too generally...
...produced its first batch five years ago but today exports to some 30 countries. It has done well by abandoning the notion of terroir - it sources its grapes from thousands of growers across France to produce single varietal and assemblage wines with straightforward, stylish labels. Cleverly named Côtes du Rhone wines like Le Freak Shiraz-Viognier and Rhôning Stones are also showing up on supermarket shelves around the world, as are Languedoc wines like Bois-Moi ("Drink Me"), Abracadabra Blanc and Petit Bistro Syrah, which has a label depicting a romantic Van Gogh-inspired...