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Sequestered on a hill about a 40-minute drive from Chiang Mai, Proud Phu Fah doesn't attract young urbanites so much as families and others looking for a quiet puff of Thai mountain air. Yet that's not to say that the hotel lacks contemporary style. The first clue to its existence comes on a bare, green stretch of road in the Mae Rim Valley, where a small sign beckons: HIP HOTEL AND RESTAURANT. The next is a gate in an isolated grassy lay-by, where soft jazz pipes from the trees. "We wanted to try a new concept...

Author: /time Magazine | Title: Happy Families | 10/4/2007 | See Source »

Next, the “ethnic” foods in the dining hall must be done away with, as they force our students to interact with lesser countries neglecting their own great heritage. French pastries should be replaced with Boston cream cake, Thai spiced chicken with Memphis spiced chicken, and skim milk with whole milk, all in an effort to cut down on un-American influences...

Author: By The Crimson Staff | Title: God Bless America | 10/4/2007 | See Source »

...Holyoke St. Security can be an issue as the house does not have swipe access, only key access. Sharp says “urinators like to collect in the dark corner” of the alley, and occasionally late-night wanderers swing by in search of the leftover Thai food that Spice restaurant leaves there. With residents who have the house’s long-term existence in mind, future Adams House seniors can look forward to this sweet deal. That is, if these guys stick with the 70 percent of Harvard students who had zero to four drinks last...

Author: By Mark A. Pacult, CRIMSON STAFF WRITER | Title: Senior House: A House for Us All. (Yes Freshies, Even You.) Rage On. | 9/26/2007 | See Source »

...rendered duck fat into the jam for richness, and spooned this atop the crisp toast next to the foie gras. What a simple yet sinfully decadent creation. Finally, I cut the kangaroo loin into strips and marinated them in coconut milk and the dining hall’s Thai peanut dressing for an hour. I then skewered the strips and grilled them for 3 minutes until they were cooked to medium rare (kangaroo meat is very lean, so it is important not to overcook it). I made a dipping sauce out of honey, peanut butter, crushed chilies, lime juice, salt...

Author: By Stephen C. Bartenstein, CRIMSON STAFF WRITER | Title: Tired of HUDS? Buy Some Ostrich | 9/26/2007 | See Source »

...unlikely launching pad for the investment bank's billion-dollar bet on India. Entwistle's version of sightseeing in Mumbai (formerly Bombay) is a tour of the old Goldman outposts in India's financial hub. First stop, suite 1034 at the Hilton--down the hall from a group of Thai masseuses and rotating airline crews--where Goldman set up shop in late 2005, with Entwistle as employee No. 1. Next, a second temporary home in a worn-down office building abutting a sprawling slum. When rains flooded the streets, many employees chose to stay the night rather than wade through...

Author: /time Magazine | Title: Banking on India | 9/20/2007 | See Source »

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