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Despite my personal dislike for the salon-tanning phenomenon, thousands of people continue to frequent tanning salons. The government has taken steps to restrict tanning bed use, like introducing a tax on tanning, and the Food and Drug Administration may even go further to ban those under 18 from tanning...
Given these statistics, it seems incredibly unwise to subject oneself to concentrated UV rays on purpose. We don’t go around smearing ourselves with arsenic, do we? But if people won’t stop frequenting tanning salons and turning into lobsters, even when they are aware of...
Over the past few years, schools across the country—including Middlebury College and the University of Connecticut—have at least partially adopted trayless dining plans. These programs are meant to reduce both food waste and water waste from washing trays as students are forced to make...
During these breakfasts, there has most likely been a small decline in water and food waste, according to Harvard University Dining Services spokeswoman Crista Martin, though she noted there are no documented numbers. Green ’13 representative Anne M. Baldwin ’13 said the program?...
Annenberg’s program is part of a larger movement at Harvard, including Quincy House’s month-long pilot “Trayless Thursdays” initiative in 2008 and Adams House’s current trayless Saturday lunches. But HUDS Executive Director Ted Mayer said that...