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Word: thin-crust (lookup in dictionary) (lookup stats)
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...Oggi is another entrant in the thin-crust category. It’s basically the Qdoba to the Upper Crust’s Chipotle—not quite as good (but good enough), and closer. You won’t go wrong eating here, but it won’t blow anyone out of the water...

Author: By Maxwell L. Child, CRIMSON STAFF WRITER | Title: The Best Cheap Eats in the Square | 8/20/2009 | See Source »

...Cambridge 1 is probably the best first-date restaurant in the Square, and it serves a mean thin-crust pizza to boot. It won’t break the bank despite its gourmet, fairly healthy toppings (arugula, grilled steak, black forest ham), and it has that perfect fancy-but-not-too-fancy ambiance...

Author: By Maxwell L. Child, CRIMSON STAFF WRITER | Title: The Best Cheap Eats in the Square | 8/20/2009 | See Source »

...from the heat in the cool confines of My Breathing Space, tel: (63) 929 450 7733, and sip a Philippine barako coffee (or, if you prefer, a Vietnamese rose tea) among a bewildering medley of model cats and novelty knickknacks. If you get hungry, you can order a thin-crust pizza at Bellini's, tel: (63-2) 913 2550. ? If you simply want a drink, sit back and people-watch at Mogwai, tel: (63-2) 913 1060, which also features an art-house cinematheque upstairs. Once refreshed, head across the road to the I Love You Store...

Author: /time Magazine | Title: The X Factor: Manila's Footwear Expo | 8/12/2009 | See Source »

...Charles Hotel, executive chef Peter W. Davis said that business is “a little bit slower,” but the drop has not been dramatic.On the other hand, Christopher T. Principe, general manager of Cambridge 1—a casual sit-down restaurant known for their thin-crust pizzas—said, “We haven’t felt too much of a loss. We’re still surviving over there.”The restaurant hasn’t seen bill figures going down, either. But in places where diners are now spending...

Author: By Lingbo Li, CRIMSON STAFF WRITER | Title: Restaurants Deal With Economic Trouble | 3/11/2009 | See Source »

...tape stuck to another piece of tape. Yet bizarrely, the most significant monument in American history did not impress this philistine.Chiappini then took Bilotti to a charming local bistro, Papa Gino’s, to sample the region’s gastronomical delights. Despite Chiappini procuring both the traditional thin-crust and the exotic “Rustic Cheese” pizzas, Bilotti took a bite of each and then “sauced up” the employee lounge.Luckily, Chiappini had saved Massachusetts’s most-celebrated tradition for last: the dog track. Since election day, dog racing?...

Author: By Daniel K Bilotti and Vincent M Chiappini, CONTRIBUTING WRITERS | Title: Turkeys & Trifectas | 12/3/2008 | See Source »

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