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Word: tofu (lookup in dictionary) (lookup stats)
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...Some areas of the new site are way off-kilter. The local dining guide for Los Angeles called a cheap Vietnamese veggie joint in Reseda named Vinh Loi Tofu its highest rated restaurant, based upon a single review. Vinh Loi Tofu? In a major city that boasts Spago, Michaels, Koi, A.O.C., the Ivy, Crustacean and dozens of other amazing eateries? Narrowing my search to the TIME bureau's zip code of 90025, the Top 5 included a Starbucks located seven miles down the road. Some software obviously needs to be tweaked and some users' palates upgraded...

Author: /time Magazine | Title: A Dotcom for the Dinner Table? | 11/2/2006 | See Source »

...more adventurous among you, try a spicier meat entrée. The Xao Curi dishes ($9.50) are a great choice for any of the meat or tofu options. Intensely seasoned and saucy, these dishes feature vegetables and meat stir fried with rice on the side. Brown rice, annoyingly, is not available for more health conscious customers...

Author: By Carolyn A. Sheehan, CRIMSON STAFF WRITER | Title: Culinary Cambridge | 10/20/2006 | See Source »

Another popular choice is any of the noodle dishes ($7.95). Available with meat, fish, or tofu, these offer a variety of spices and flavors. For an added twist, ask for the crispy noodles, which offer a nice crunch that compliments any flavor...

Author: By Carolyn A. Sheehan, CRIMSON STAFF WRITER | Title: Culinary Cambridge | 10/20/2006 | See Source »

...place of pilgrimage for over a thousand years, home to Japan's oldest Buddhist sect (the Shingon-shu) and a World Heritage Site. You can reach it via a 90-minute train ride from Osaka, followed by a cable-car ascent. The 48-room shukubo is famous for its tofu and lavish temple altar. Meditation is held twice daily with instruction in English and Japanese. "The time it takes for a stick of incense to burn is the amount of time you should meditate each day," advises the head priest, Ryusho Soeda. DAISHIN-IN: Warlord Hosokawa Masamoto built this temple...

Author: /time Magazine | Title: A Heavenly Night's Rest | 10/10/2006 | See Source »

...Lempert says that given avian flu and mad cow concerns, many consumers are looking for new forms of protein this summer. Tofu, which has long been popular in Asia, is becoming more common in American supermarkets. Sold in the produce section, often in vacuum packs or rectangular tubs, tofu is healthy, easy to prepare and relatively inexpensive. Nasoya has introduced a line of nine organic tofu varieties, ranging in texture from soft to extra firm. The versatile soy product makes a great base for meatless stir-fries, and can also be used in anything from salads to smoothies...

Author: /time Magazine | Title: A Healthier Trip to the Supermarket | 6/15/2006 | See Source »

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