Word: tofu
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...Harvard School of Public Health study recently published in the BioMed Central Cancer journal. The study found an association between consuming smoked or cured meat and fish more than once a week and an increased risk of acute leukemia. Conversely, researchers concluded that subjects who ate vegetables and tofu regularly along with cured meats showed reduced risk for leukemia. The population-based case-control study, conducted in Taiwan, looked into the dietary habits of 515 subjects who ranged in age from two to 20 years-old. Researchers gathered data between 1997 and 2005. According to Professor of Medicine David...
...teams competed to create environmentally-conscious and delicious dishes from a table overflowing with produce that ranged from parsnips as thick as a forearm to piles of feathery-headed fennel. The student chefs also incorporated ingredients from a mystery box that contained apples, ivory lentils, bok choy, and organic tofu. Dishes ranged from coconut lentil soup with tofu croutons to a bed of sauteed greens topped with local apples and organic tofu. A panel of Harvard University Dining Services Managers and executives, as well as students in attendance, pronounced Alexandra Perloff-Giles ’11 and Madeleine E. Raffel...
...expect the full menu. By the time we sat down, everyone was sweaty and disgruntled, but a look over the menu livened things up for a time. They offer a nice selection of dunkables for your shabu—beyond the traditional beef there was chicken, pork, tofu, and even deluxe Wagyu beef—and an array of appetizers, soups, sides, and noodle dishes, all at attractive prices. The four of us at my table ordered a couple rounds of steamed chicken dumplings, summer rolls, a beef shabu dinner with rice vermicelli, a pork dinner with udon, a noodle...
...Japanese author, as opposed to just an author? Daniel Burke Chicago I'm a Japanese writer. I was born in Japan and I live mainly in Japan. I think in Japanese and I write in Japanese. And, still, I look at things globally. For instance, my characters like tofu a lot. Let's say that a Norwegian reader reads that and thinks, "That guy likes tofu." But I don't know if he knows what tofu is! Still, he can understand what [the character] feels...
...Food is significant in your novels. What's your ideal meal? Candice Cho Washington My favorite meal is when you have no idea what to cook and you open the refrigerator and find celery, egg, tofu and tomato. I use everything and make my own dish. That is my perfect food. No planning...