Word: tomato
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...that the food at the First Street Cafe is bad. Judging by this week's reception, it will probably be quite good. Green tomato salsa was pleasantly tongue-tingling, the ripe tomato salsa delicately flavored with cumin. A ginger and sesame spiced chicken salad crunched with bean sprouts. The squid in the calamari risotto salad was tender, though the rice itself was overcooked. But while crab quesadillas might be an innovative idea, they turned to be both greasy and cold...
Yousef Yagoub, 30, a tomato farmer and father of four, sleeps on a dirty piece of cardboard, the muddy waters of the Nile slapping menacingly near his feet. Before the floods, he and his family lived in a flimsy hut made of tree branches. Now only the roof is left, barely poking above the water about 50 yards offshore. "Life," he says, "is too difficult...
Located next to Charlie's Kitchen, whose famed Double Cheeseburger Special is about the only other remnant of unabashedly American food left in the Square, Chicago Frank's specializes in Vienna Beef wieners, prepared the Chicago way, with mustard, ketchup, relish, onions, jalapenos and tomato wedges, in a soft, gushy, poppy seed-coated Coney roll. You can also buy a double dog, with two franks in a single roll. Variations include chili dogs, cheese dogs and corn dogs. Putting aside visions of Upton Sinclair's The Jungle, we gave the establishment...
...come to Dallas and the elegant hotel the Mansion on Turtle Creek, whose chef, Dean Fearing, offers The Mansion on Turtle Creek Cookbook (Weidenfeld & Nicolson; 287 pages; $25). Fearing has adapted the spicy Indian-Mexican-Spanish influences of the region to fashionable nouvelle creations like lobster taco with yellow-tomato salsa and jicama salad. His intricate arrangements and subtle desert colors make his creations as intriguing to the eye as to the palate, although nearly impossible for the average home cook to duplicate...
...probably stewed in indignation. After all, anyone bound and determined to get behind the wheel of a car pickled simply drank. It's just too easy to empty a can of soda and fill it with straight vodka. Bloody Marys, daquiries, rum-and-Cokes, they all circulated--in tomato juice cans...