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Word: tomatoes (lookup in dictionary) (lookup stats)
Dates: during 1990-1999
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Usage:

...Soul of a New Tomato...

Author: /time Magazine | Title: The Week November 21-27 | 12/6/1993 | See Source »

...Coke, Sprite, ginger ale, tomato juice, orange juice, apple juice, lemonade, diet Coke, diet Sprite, orange soda, milk, tea, coffee, decaf, root beer, club soda, mineral water, ice water...

Author: NO WRITER ATTRIBUTED | Title: Turbulence and Allegies | 12/2/1993 | See Source »

...Texas is worried about flat-glass imports, and has asked for a study on how many jobs will be lost and won in his district. Republican Dan Miller is worried about the impact of Mexican produce on vegetable growers in his Florida district who specialize in the "winter tomatoes" that spruce up salads between late fall and early spring. "I've got a major tomato problem," said Miller last week. "I'd like to be for it," he said, but added, "I'm switching to leaning against...

Author: /time Magazine | Title: Attention Nafta Shoppers! | 10/25/1993 | See Source »

...real work of art was that night's appetizer special ($4.95), a very light, very large pastry shell filled with a copious assortment of veggies: eggplant, tomato, scallion, mushroom, red pepper. The whole concoction was saturated with a thick, browned butter and garlic sauce, with thinly-chopped parsley subduing the richness. Says Annette, "I hate all of those vegetables normally, but in the medium of the sauce, it was really good." Says Adam, "Ditto (well, really it's the eggplant and mushroom I won't even look...

Author: By Adam Sonfield, | Title: Oh-so Soho Goood | 10/14/1993 | See Source »

...entrees are a rather typical assortment of seafood, beef, chicken, and pasta. The Gourmet Delights section (each for $9.95) is far more tempting, and rightfully so. All of our entrees were amply-sized, served with perfect timing, and presented with eclat. The Baked Chicken Breast Florentine, stuffed with spinach, tomato and Swiss cheese, got mixed reviews. Says Adam, "The cheese sauce was quite creamy and the stuffing was strong, but not overbearing; I'd get it again." Says Trey, "The odor of the cheese was nauseating; as I was chewing it, I felt the cheese expanding in my mouth like...

Author: By Adam Sonfield, | Title: Oh-so Soho Goood | 10/14/1993 | See Source »

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