Word: topor
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Dates: during 2000-2009
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...laughed. “I have friends,” he added. I stopped laughing. Stepping off his porch, I reentered America. A week later, I returned to the neighborhood to go on Michele Topor’s culinary tour of the North End. Topor, a trained chef and resident of the North End for almost four decades, has been leading trips through the area for the past 14 years. The first stop on the three-hour walking and tasting tour was Maria’s Pastry Shop, five minutes from the Haymarket station...