Word: tortilla
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...clad NBC demographic: the "West Wing" and "Law & Order" booths were by far the most crowded with photograph seekers. And to answer your most pressing question of all: there were, alas, no little chicken kabobs, dear reader. The highlight by far was the barbecued pork in mini blue-corn-tortilla shells. The sliced steak, however, was a touch overcooked, but the ad buyers, NBC staff and journos lined up for it anyway, chewing poorly executed red meat - that emblematic food of the long stock boom - as if they needed another reminder, besides the numbers staring at them in their balance...
...company promises a 24-hour turnaround. So, too, is accuracy, and that poses challenges for Indians dealing with American English, which is why those U.S. TV programs are part of the training program. One worker couldn't understand a case history that involved a patient who ate a tortilla--so the company imported restaurant menus from the U.S. for study...
...would have confidence that the Tater Tots would break the 100-percent mark (official records clocked them at 123.6), but some seemingly innocent foods also showed their unhealthy hidden natures: the Refried Beans had 105.1 percent calories from fat, the Vegetarian Chili (VGN) had 110.2 percent, and even the Tortilla Chips reached an artery-clogging 113.0 percent. Yet the grand prize for the day went to the Grilled Tex-Mex Vegetables (VGN), which at 203.4 percent set the new record for a ratio between zero...
...Mantegna than Joe Montana out there when you're surrounded by meatballs, and the polite sports term for the situation in both San Diego and Indianapolis is "rebuilding." And so, revealing the most compelling evidence of an afterlife since true believers saw the image of Jesus on a tortilla, the scheduling gods gave both the Chargers and the Colts a break Oct. 4 by having them play teams they had a prayer against--each other...
Baja provides a menu that can appeal to all sorts--timid Tex-Mex neophytes may content themselves with their nachos and their quesadillas, while those with creative spirits may expand their horizons with pumpkin-stuffed rellenos or tortilla pie with chile mashed potatoes. Ingredients taste fresh, service is quick and friendly, and the wait on a Monday night was nonexistent. The Border was happily bypassed, and can remain forever ensconced in the shadow of a superior eatery across the river...