Word: toure
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...second tour at Harvard, a more mature Kennedy proved himself a diligent student and began to fully realize his political aspirations, excelling in government and public speaking courses. His love for football never wavered, and after a year of probation in which he occupied himself playing for the Winthrop House team, Kennedy was eligible to try out for varsity...
...country in 1994 to escape a ravaging ethnic civil war and ended up in New York. He found his footing there by learning English and enrolling at Columbia, eventually returning to Burundi to form a public health organization, Village Health Works. Kidder took a break from his book tour to talk about his new book and his career as a writer.The Harvard Crimson: How did you meet Deogratias, and what compelled you to write about him?Tracy Kidder: I actually met him at Harvard, at Eliot House, about 3 years ago. I’d come to see Paul Farmer...
...grassroots and very accessible.” Since its inception in 1995, Boston Fashion Week has maintained this egalitarian attitude. A glance at this year’s schedule, which spans from Sept. 25 to Oct. 2, reveals an assortment of consumer-friendly events, including a recession-ready shopping tour and an introduction to the industry for teenagers, all open to the public with minimal or no admission fees.Though New York’s fashion week originally inspired Boston’s own, Calderin insists that the city isn’t competing for feature coverage in Vogue...
...least $3 million annually online. He has an online magazine, Fusion; a newsletter that touts Beck merchandise; and a tradition of live performances - a blend of stand-up comedy and political monologues - that have drawn more than 200,000 fans in recent years. The finale of his most recent tour was simulcast in some 450 movie theaters across the country...
...Some dishes were best forgotten: "There are recipes preserved in the Tour d'Argent archives from the period of the Franco-Prussian War for cat, even rat!" says Ribaut, referring to the records of the celebrated Parisian restaurant that claims over 400 years of history. But the overall loss of recipes deprived modern Parisian chefs of a precious base for creativity. "Composers like Bartók or Stravinksy composed variations on old, traditional airs, and cuisine is the same thing," adds Ribaut, who has personally unearthed many forgotten dishes. (Watch TIME's video "Bocuse d'Or: Americans in a French...