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...holidays are upon us, which means 'tis the season to overindulge. But once the calendar turns, we'll have to shed some of those pounds, which is why Dr. Sanford Siegel appeared on the Today show on Dec. 14 to tout a mouthwatering diet plan: eat six cookies a day as part of a limited-calorie diet, and watch that extra weight melt away...

Author: /time Magazine | Title: Fad Diets | 12/15/2009 | See Source »

...What he did was supersize it. The gift shop full of souvenir scarves, the big banners to tout temporary shows, the rentable party spaces - Hoving may not have invented any of them, but he enlarged them all to the proportions we now take for granted. Above all, it was Hoving who did the most to develop the concept of the blockbuster loan show that's now a staple of almost every museum's calendar, to say nothing of its revenue stream. He was the main engine behind the most popular traveling exhibition of all time, the King Tut show. During...

Author: /time Magazine | Title: Thomas Hoving: The Man Who Made the Modern Met | 12/11/2009 | See Source »

...largest study to date on soy's effect on breast cancer suggests that eating soy, even in large amounts, may not be harmful after all, and may even reduce recurrence and death from the disease. But while the findings are intriguing, not all doctors are ready to tout the benefits of tofu...

Author: /time Magazine | Title: Study: Eating Soy Is Safe for Breast-Cancer Survivors | 12/8/2009 | See Source »

...debate hasn't reached the same level of specificity in the U.S. The Food and Drug Administration has given food companies the freedom to tout the health benefits of omega-3s without differentiating between the plant-derived and fish-derived kinds. Instead of worrying about food labels, scientists there are questioning whether the omega-3 benefits of fish consumption outweigh the risks of getting too much mercury. The FDA has taken a tough stance, advising women who are pregnant, nursing mothers and young children to avoid eating fish that is high in mercury, such as swordfish, king mackerel and tilefish...

Author: /time Magazine | Title: The Omega-3 Battle: Which Margarine Is Healthier? | 10/30/2009 | See Source »

...difference between the two groups of omega-3s is now at the heart of a debate in the European Union. In 2007, the European Parliament passed a law allowing companies to tout the health benefits of omega-3s on their food products without having to differentiate between the plant-derived and fish-derived kinds. With the trial period due to expire in January 2010, the European Commission, the body that recommends which legislation will go before the Parliament, approved a proposal in October to make the statute permanent. The Parliament will decide on the issue in January...

Author: /time Magazine | Title: The Omega-3 Battle: Which Margarine Is Healthier? | 10/30/2009 | See Source »

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