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Furthermore, Atwood, with his quiet style, usually wins the support of the crowd, even on the opponent's court. In his championship match against Condon last weekend, Condon stopped the game at one point to get a towel, and Ed said, "Could I please have the ball to practice a little...

Author: By Robert W. Gerlach, | Title: Briggs, Atwood Seek Foster Cup | 3/12/1971 | See Source »

...recognized champ in seven states. The rest of the country belonged to "World Boxing Heavyweight Champion" Jimmy Ellis. Nettled by his title of "partial champ," Joe took on Ellis last year and dropped him with two paralyzing left hooks in the fourth round; Jimmy's manager threw in the towel. Arms raised, Frazier cried as he leaped around the ring: "Free at last! Free at last...

Author: /time Magazine | Title: Sport: Bull v. Butterfly: A Clash of Champions | 3/8/1971 | See Source »

...said, 'Don't move, don't talk to me. I don't want to hear it.' I just stabbed her, and she fell, and I stabbed her again. I don't know how many times I stabbed her." Atkins dipped a towel in Miss Tate's blood and wrote PIG on the front door of the house...

Author: /time Magazine | Title: TRIALS: The Magical Mystery Tour | 2/22/1971 | See Source »

...French Chef," her TV instruction show (Wednesdays, 8 p. m., WGBH), leaves one with the overpowering image of a very eccentric, very competent, and very unselfconscious lady. She wipes up the debris scattered on her carving board after ten minutes of mushroom fluting, and a moment later the same towel is declared "impeccably clean," and suitable for use as a lemon strainer. She casually plops a dropped chicken back into a casserole, saying, "The guests will never know." And refined as her rapid-fire method of onion chopping may be, it is hard to watch her in action without fearing...

Author: By Martin H. Kaplan, | Title: The Raw and the Cooked Mastering Julia Child's Art | 2/18/1971 | See Source »

...sous and buy it fresh. Mrs. Child and her co-author, Simone Beck, spent two years and 285 pounds of flour while working up a French bread recipe for Americans to use in their own kitchens. It takes seven hours, involves such diverse equipment as a folded bath towel, a razor, a hot brick, and dexterous fingers, but the result is so gratifying that the time spent duplicating the mind-boggling Origami dough-folding patterns required pays itself off in spades. What is more, there are few smells more sensual than a kitchen redolent of warm yeast, few sounds more...

Author: By Martin H. Kaplan, | Title: The Raw and the Cooked Mastering Julia Child's Art | 2/18/1971 | See Source »

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