Word: trouts
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Newfane Inn, Newfane, Vt. Built in 1787 as a stagecoach stop overlooking the common, owned since 1957 by French-born Chef Rene Chardain. Duck and trout, with quail and pheasant in the fall...
Lowell Inn, Stillwater, Minn. Owner Mrs. Nelle Palmer considers her antique-laden inn "the Mount Vernon of the West." Diners know that the trout are fresh because they pick them from a pool...
...NEWS SPECIAL (CBS, 10-11 p.m.). "If It's Tuesday, It Must Be Belgium." Robert Trout does a study of those "everything included" package tours...
...villa by Bavaria's Tegernsee, a West German industrialist recently celebrated the 18th birthday of his daughter with an intimate party for 100. The 20-ft.-long, damask-covered buffet table was laden with baked Prague ham, Alpine trout stuffed with Iranian caviar, roast venison from the Black Forest, Texas rattlesnake meat, capon breasts and small partridges on toast, Stuttgart quail, alligator soup, Strasbourg pâté de foie gras and aged black Chinese eggs. For hors d'oeuvres there were salted jasmine flowers, candied silkworms, toasted grasshoppers and grilled African honeybee. The wines were...
...country today has his favorite Delikatessen, whose virtues he will describe in endless, lip-smacking detail. Dallmayr's, a dim, medieval-style emporium with vaulted arches, displays its caviar and Japanese shrimp on cracked ice (artfully hiding its modern refrigeration equipment), while live carp, perch, pike and rainbow trout swim in ornate marble fountains. Hamburg's 150-year-old L.W.C. Michelsen's offers a scientific index to its 1,000-odd spices, exhibits Australian apricots, French bread baked the same day in Paris-and, of all things, Heinz cream-of-mushroom soup. Rollenhagen's in West...