Word: tuna
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...wacky bits kept coming. Shortly after the devastating earthquake that leveled the Peruvian city of Pisco, cans of tuna bearing pictures of Chavez and former leftist Peruvian presidential candidate Ollanta Humala were handed out as relief aid. The Venezuelan government said it had no idea how the cans got there; state television even interviewed a pro-Chavez artist who bizarrely suggested that the tuna cans were, in fact, a "racist" statement inciting support for the invasion of Iraq. That was too much for the show's moderator, who replied that they were actually no more than tuna cans. Still, this...
...Venezuelan officials, meanwhile, continued their long-standing campaign against "imperialist" media by claiming that the briefcase episode had been embellished to make Caracas look bad, and that "manipulation" by the media was behind the tuna can episode. Then, responding to a critical editorial, the communication ministry devoted an entire press release to calling the New York Times "nothing more than of one the media arms of the Bush government." Lastly, on his own Sunday talk show, Chavez criticized a correspondent from the British newspaper The Guardian for asking a question about term limits. Instead of answering his question, the President...
...fact that sushi is so commonplace - even if one of its principal condiments is not - is a miracle of modern commerce. In The Sushi Economy, Sasha Issenberg follows fish along a formidable logistics chain stretching from Canadian fishermen to Japanese auctioneers to Libyan tuna smugglers. He describes a patchwork economy in which traders bid thousands on a carcass, and minor variations in weather send ripples across continents. In Issenberg's view, the sushi trade symbolizes a "virtuous global commerce" - a system of exchange in which handshakes and individual innovations trump the faceless forces of multinational corporations. "Power is decentralized...
...neither he nor Corson meaningfully address what the insatiable demand for sushi is doing to the planet's supply of fish. The slow-maturing bluefin tuna, for instance, the most prized sushi fish in Japan, is already imperiled. And the bluefin may only be the first to disappear: as Corson notes, scientists have estimated that all of the world's ocean fish will be gone by 2050. The sushi boom may represent the triumph of benign globalization, but its net effect will be emptier seas...
...commuter trains rumble outside the window of Shinobu's crowded kitchen, we prepare tuna sushi cake, tofu, a carrot and radish soup and a vinaigrette salad. As we sit on the tatami mat, sipping plum wine and eating from each bowl in turn, the kimono-clad 60-year-old explains what makes a proper Japanese meal. "It's about the balance of nutrition," she says. "We need to have fish, vegetables, soup at every meal - and of course rice." Shinobu's meal is scrumptious, but when I compliment her, she demurs. "I'm just an ordinary housewife...